素材は越前の豊かな自然から頂く。

こしのお菓子は、越前海岸（福井）の豊かな自然の素材や有機栽培原料、無添加調理から生まれた美味しさと体への優しさの両立を目指した焼き菓子です。

主原料である有機小麦粉に加え、越前の地で大切に育てられた有機栽培米粉の焼き菓子も加えました。また世界でも有数の恵まれた漁場で育った素材を焼き菓子に使用するなど「この地ならではの素材と味」に拘ったラインナップになっています。

良い物だけを加える。それが一番大切。

さて、いい素材が揃いました。問題はここからです。せっかくの「いい素材」も不必要な味付けや体に悪い添加物まみれにしては元も子もありません。慎重に味の方向性を決め、加えるものは最低限に抑えていきます。

お菓子と言えば「甘味」。私たちが目指すのは、美味しくて体への負担も少ない甘味料の甘味。選んだのは、有機アガベシロップ、有機てんさい糖、有機メープルシロップなど。その絶妙な甘味の違いをお試しあれ。

Natural local ingredients from Fukui.

Koshino-Okashi are made from ingredients grown from the beautiful bountiful nature of the Koshino Area along the Echizen coast in Fukui Prefecture.

These baked goods have been created with two goals in mind: that they are both delicious and good for your body, using organic ingredients without added chemicals or additives.

The main ingredients of these baked goods are a combination of organic flour and organic rice flour. The organic rice flour is made from carefully cultivated rice grown from “Tambo no Tenshi” in Echizen.

The baked goods have unique ingredients harvested from a rare area of rich fishing grounds along the Echizen coast, as well as the Echizen area. 

The thing of the most importance is adding in only quality ingredients that are good for you.

Now that we’ve gotten the best ingredients, the problem is from here on out.

There would be no point in covering the natural deliciousness flavor of these healthy organic ingredients by adding in excessive sugar, additives, and chemicals.

Once we’ve decided on the desired taste, we strived to add in as few extra ingredients as possible in order to preserve the natural flavors.

When you think of baked goods, you usually think of something sweet, right? However, our goal is to make baked goods that both taste great and are good for you. Organic agave syrup, organic beet sugar, and organic maple syrup are the additional ingredients we’ve decided to use. We hope you can enjoy tasting the various differences in sweeteners.